April 13th, 2008 - More Beef Stew
Getting back to the basics, and back to what’s left in the fridge, I’m going to have to go with some beef stew.
Mmmm.. doesn’t that look good? Let’s have a closer look.
On second thought, let’s not. No matter how tasty something is, it seldom ever looks good close up.
After a dash of salt, we’re ready to roll.